Salkat - bakery

bakery

Salkat provides a high level of commercial and technical support to meet customer requirements and has earned a reputation for service excellence and technical innovation across the Australian and New Zealand bakery industry.

We supply functional ingredients with the benefits of natural high fibre, low fat or fat replacement powders, vitamin and mineral fortification, omega 3, beta glucan, inulin for fibre, prebiotic and bifidus promotion, natural mould inhibitors, cost-effective milk replacers, specialist enzymes and non-GMO lecithin.

Our range of quality bakery ingredients will meet all your requirements and give your brand a true marketing edge.